Banquet Chef - Casino is responsible for the activities of banquet kitchen staff. Develops menus and ensures all meals are consistent with contracts. Being a Banquet Chef - Casino monitors meal quality and guest satisfaction. May require a bachelor's degree or equivalent. Additionally, Banquet Chef - Casino typically reports to a manager or head of a unit/department. The Banquet Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Banquet Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)
About us
Our company is a world class golf course that hosts an 18-holes, restaurant outlets and event facilities.
We are professional, agile and innovative.
Our work environment includes:
We are looking for an experienced Banquet Cook to join our team. The ideal candidate should have a passion for cooking and be able to work in a fast-paced environment. Responsibilities include preparing food for large events, ensuring that all dishes meet the highest standards of quality, and adhering to all health and safety regulations. The successful candidate will have excellent organizational skills, be able to work independently, and have the ability to work under pressure.
Responsibilities:
Job Type: Part-time
Pay: $20.00 - $24.00 per hour
Expected hours: 20 – 30 per week
Benefits:
Experience level:
Pay rate:
Shift:
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Weekly day range:
Work setting:
Work Location: In person