Banquet Chef - Casino jobs in Southaven, MS

Banquet Chef - Casino is responsible for the activities of banquet kitchen staff. Develops menus and ensures all meals are consistent with contracts. Being a Banquet Chef - Casino monitors meal quality and guest satisfaction. May require a bachelor's degree or equivalent. Additionally, Banquet Chef - Casino typically reports to a manager or head of a unit/department. The Banquet Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Banquet Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Sous Chef II, Southland Casino
  • Southland Casino - Delaware North
  • West Memphis, AR FULL_TIME
  • The Opportunity

    Delaware North Gaming is searching for a skilled Sous Chef to join our team at Southland Casino in West Memphis, Arkansas. This role will be responsible for managing all food preparation for weekly catered events and Black Diamond VIP guests, ensuring everything leaving your kitchen is representative of the high standards that exist within Delaware North.

    Our commitment to quality and innovation is matched only by our dedication to our team members' growth and success. The opportunities for career development are endless - from mentor-ships with renowned chefs to comprehensive training programs, your culinary career can heat up with a global hospitality company that operates in landmark locations. A career in the gaming industry puts you right in the center of the action. In a fast-paced setting supported by a truly collaborative team, this job opportunity is a winner!

    Pay

    Minimum – Anticipated Maximum Base Salary: $56900 - $76800 / year

    In addition to base salary, we offer an annual bonus plan based on company and individual performance, or a role-based, uncapped sales incentive plan. The advertised pay range represents what we believe at the time of this job posting, that we would be willing to pay for this position. Only in special circumstances, where a candidate has education, training, or experience that far exceeds the requirements for the position, would we consider paying higher than the stated range. Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.


    Benefits

    At Delaware North, we care about our team members' personal and professional journeys. These are just some of the benefits we offer:

    • Medical, dental, and vision insurance
    • 401(k) with up to 4% company match
    • Annual performance bonus based on level, as well as individual, company, and location performance
    • Paid vacation days and holidays
    • Paid parental bonding leave
    • Tuition and/or professional certification reimbursement
    • Generous friends-and-family discounts at many of our hotels and resorts

    Responsibilities

    • Assist in hiring, development, training, and mentoring of team and act as a resource to them
    • Coach, counsel, and assist in conducting performance evaluations of the production team
    • Assist in developing training and training programs for the production team
    • Assist in menu design and recipe costing
    • Monitor staffing levels to minimize cost and increase productivity, recommend staffing needs according to business levels
    • Maintain a team-oriented atmosphere

    Qualifications

    • Three years' culinary arts experience, including previous experience in a management role. More specifically experience in high-volume, quality-oriented restaurant or banquets department
    • Excellent volume cooking skills, presentation skills, and palette
    • Strong leadership and management skills working with a variety of team members of different skill levels and varied backgrounds
    • Proficient computer skills in Word, Excel, and the kitchen computer production system
    • Excellent communication skills, written and oral, and good listening skills
    • Ability to handle many tasks at once and effectiveness in a fast-paced work environment with good decision-making skills and ability to pro-actively make changes as needed
    • Ability to work flexible schedule to accommodate business levels
    • No degree required

    Shift Details

    Day shift
    Evening shift
    Holidays
    Monday to Friday
    Evenings as needed
    Weekends
    8 hour shift
    10 hour shift
    12 hour shift
    Event based

    Who We Are

    Southland Casino Racing, owned and operated by Delaware North, features more than 1,500 slot machines, live blackjack, craps and roulette tables, live greyhound racing and simulcast wagering. Southland is located in West Memphis, Arkansas, only a short drive from downtown Memphis, Tennessee.

    At Delaware North, you’ll love where you work, who you work with, and how your day unfolds. Whether it’s in sporting venues, casinos, airports, national parks, iconic hotels, or premier restaurants, there’s no telling where your career can ultimately take you. We empower you to do great work in a company with 100 years of success, stability and growth. If you have drive and enjoy the thrill of making things happen - share our vision and grow with us.

    Delaware North Companies, Incorporated and its subsidiaries consider applicants for all positions without regard to race, color, religion, creed, gender, national origin, age, disability, marital or veteran status, sexual orientation, or any other legally protected status. Delaware North is an equal opportunity employer.

  • 12 Days Ago

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Seasons Café Sous Chef II, Southland Casino
  • Southland Casino - Delaware North
  • West Memphis, AR FULL_TIME
  • The Opportunity Delaware North Gaming is searching for a skilled Sous Chef to join our team at Southland Casino in West Memphis, Arkansas. As Sous Chef, you will successfully manage and supervise the ...
  • 25 Days Ago

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Banquet Chef - FULL TIME - The Guest House at Graceland
  • Elvis Presley Enterprises
  • Memphis, TN FULL_TIME
  • The Banquet chef oversees all culinary aspects of banquet and catering functions in conjunction with the Executive Chef/Director of Food & Beverage. This is a full- time position at The Guest House at...
  • 28 Days Ago

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Casino Host
  • Fitzgeralds Casino, Tunica
  • Robinsonville, MS FULL_TIME
  • Essential Functions: Responsibilities – · Ensure the confidentially of guests lists for telemarketing. · Ensure motivations, discipline and training are on going. · Work with hotel desk on casino-bloc...
  • Just Posted

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Casino Beverage Supervisor
  • Southland Casino Hotel
  • West Memphis, AR FULL_TIME
  • The Opportunity Delaware North Gaming is searching for a full-time Beverage Supervisor for Southland Casino in West Memphis, Arkansas. Our ideal Beverage Manager is an experienced hospitality professi...
  • Just Posted

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EXECUTIVE CASINO HOST
  • 1st Jackpot Casino Tunica
  • Tunica, MS FULL_TIME
  • WE’RE CHANGING ENTERTAINMENT. COME JOIN US. We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nigh...
  • 9 Days Ago

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0 Banquet Chef - Casino jobs found in Southaven, MS area

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FOOD SERVICE UTILITY (PART-TIME)
  • Morrison Healthcare
  • Memphis, TN
  • **FOOD SERVICE UTILITY (PART-TIME)** * We are now hiring for several part-time **FOOD SERVICE UTILITY** positions. * **L...
  • 4/24/2024 12:00:00 AM

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Cook - Full Time
  • UHS
  • Memphis, TN
  • Responsibilities Lakeside Behavioral Health System provides an excellent opportunity for those seeking to be part of a t...
  • 4/23/2024 12:00:00 AM

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On The Border Mexican Grill & Cantina - Server
  • On The Border Mexican Grill & Cantina
  • Southaven, MS
  • As a server, you truly care about providing a memorable and hospitable experience. You are welcoming and accommodating w...
  • 4/22/2024 12:00:00 AM

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On The Border Mexican Grill & Cantina - Prep Cook
  • On The Border Mexican Grill & Cantina
  • Southaven, MS
  • The prep cook handles the majority of the prep for all ingredients going into dishes during service. This position often...
  • 4/22/2024 12:00:00 AM

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O'Charley’s Restaurant & Bar - Line Cook
  • O'Charley’s Restaurant & Bar
  • Southaven, MS
  • As line cook, you are responsible for the preparation, presentation and execution of all items on the menu. The kitchen ...
  • 4/22/2024 12:00:00 AM

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IHOP - Cook
  • IHOP
  • Southaven, MS
  • As a cook, you'll set up your station and participate in prep. You should be passionate about putting out consistent, qu...
  • 4/22/2024 12:00:00 AM

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O'Charley’s Restaurant & Bar - Server
  • O'Charley’s Restaurant & Bar
  • Southaven, MS
  • As a server, you truly care about providing a memorable and hospitable experience. You are welcoming and accommodating w...
  • 4/22/2024 12:00:00 AM

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Subway - Sandwich Artist
  • Subway
  • Southaven, MS
  • The Sandwich Artist® greets and serves guests, prepares products, maintains food safety and sanitation standards, and ha...
  • 4/22/2024 12:00:00 AM

Southaven is a city in DeSoto County, Mississippi, United States. It is a principal city in Greater Memphis. The 2010 census reported a population of 48,982, making Southaven the third-largest city in Mississippi and the second most populous suburb of Memphis. Southaven is traversed from north to south by the I-55/I-69 freeway. The city's name derives from the fact that Southaven is located south of Whitehaven, a neighborhood in Memphis. The center of the city is approximately 14 miles (23 km) south of downtown Memphis and 6 miles (10 km) southwest of Memphis International Airport. According t...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Banquet Chef - Casino jobs
$49,016 to $82,369
Southaven, Mississippi area prices
were up 1.3% from a year ago