Banquet Chef - Casino jobs in Maryland

Banquet Chef - Casino is responsible for the activities of banquet kitchen staff. Develops menus and ensures all meals are consistent with contracts. Being a Banquet Chef - Casino monitors meal quality and guest satisfaction. May require a bachelor's degree or equivalent. Additionally, Banquet Chef - Casino typically reports to a manager or head of a unit/department. The Banquet Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Banquet Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Banquet Houseperson Supervisor -- Maryland
  • Live! Casino & Hotel - Maryland
  • Hanover, MD FULL_TIME
  • Overview

    Why We Need Your Talents:

     

    Responsible for supervising the Banquet Housepersons in the performance of their assigned duties; function set ups and breakdowns, as well as maintenance, storage, and organization of banquet equipment. Responsible for scheduling and maintaining department labor controls. Potential candidates must be effective communicator, organized, and knowledgeable with various banquet room set-ups and equipment.  The Banquet Houseperson Supervisor is an integral portion for the overall success of the Department.

    Responsibilities

    Where You'll Make an Impact:

    • Assist the Banquet Manager with scheduling, reporting, training and performance management of the Banquet Housemen Staff.
    • Approach all encounters with guests, whether internal or external in a friendly, service-oriented manner.
    • Maintain high standards of personal appearance and grooming which includes wearing the proper uniform and nametag when working.
    • Be familiar with Hotel Standard Operating Procedures.
    • Supervise the setup event space in a timely and safe fashion according to instructions/details outlined on Banquet Event Orders (BEOs) and floor plans; chairs, tables, linen, displays, etc.
    • Maintain High standards of cleanliness and sanitation throughout banquet function space, pre-function space and storage areas to include carpets, walls, walks, windows, heating/air conditioning units, etc.
    • Oversee the maintenance of all Banquet Storerooms, ensuring that they are kept in a neat and organized manner, stocked with any and all appropriate supplies necessary for meetings or food service functions. 
    • Working with the Banquet Captain assist with the planning, organizing and execution of all banquet functions including, but not limited to, breakfast, coffee breaks, luncheons, dinners, cocktail receptions, galas, etc. by completing equipment requisitions in a timely fashion
    • Greet and welcome client representatives and guests, responding to requests in a timely, friendly and efficient manner as it pertains to function room set-up.
    • Responsible for making the function space visually appealing by maintaining high standards of cleanliness and ensuring that equipment is in good working order.
    • Responsible for consistently implementing the service standards and operating procedures in the banquet and catering service with regards to function room set-up.
    • Provide excellent customer service and ensure customer needs are met
    • Provide unique and creative ideas to enhance meetings & group experience
    • Be familiar with all current and upcoming event details
    • Should be able to work under pressure and also work in long or break shifts
    • Responsible for ensuring sufficient operating guest supplies, beverage supplies and operating equipment for functions assigned.
    • Perform Related Administrative duties as required.

    Skills to Help You Succeed:

    • Ability to read and follow and communicate instructions from Banquet Event Orders (BEOs) to subordinates
    • Effective communication skills, both oral and written.
    • Knowledge of computer-related programs such as Delphi, Microsoft Word/Excel.
    • Familiar with various types of room setups (classroom, rounds, hollow, square, etc.)
    • Ability to keep up with a fast-paced environment, and accommodate last-minute changes
    • Ability to lift at least 75lbs or more at times
    • Must possess superior organizational skills and be able to effectively multi-task.
    • Physically fit, able to stand/walk/move for extended hours

    Flexible work schedule, hours and shifts will vary

    Qualifications

    Must-Haves:

    • A high school diploma or GED equivalent is preferred.
    • Two (2) to three (3) years of banquet house person experience is preferred.
    • Must be able to comply with all state gaming regulations, which may include obtaining a license.
    • Alcohol Beverage Card is required.

    Physical Requirements:

    • Ability to lift at least 75lbs or more at times.
    • Roll at least 10 banquet chairs at a time.
    • Physically fit, able to stand/walk/move for extended hours.
    • Use of stairs and elevators

    What We Offer

    Life at Live!

    • 24/7 high energy casino with a culture committed to fairness, teamwork, and most importantly FUN.
    • Exposed to alcohol, cigarette and cigar smoke, bright lights, and loud noises.
    • You will work in an environment where smoking is allowed.

    Perks We Offer You

    • Comprehensive health coverage for full-time and part-time Team Members and their eligible dependents
    • Generous retirement savings options are available. 
    • Free uniforms
    • Free parking
    • Discounted meals
    • Service and Attendance bonuses
    • Tuition reimbursement
    • Discounts on hotels, theme parks, travel, and more!
  • 2 Days Ago

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Banquet Chef - Fine Dining
  • The Center Club
  • Baltimore, MD FULL_TIME
  • Established in 1962, The Center Club was founded on a charter of non-discrimination as a most distinguished private club which would fulfill their needs in one location easily accessible to political,...
  • 24 Days Ago

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Assistant Banquet Chef
  • Baltimore Country Club
  • Timonium, MD FULL_TIME
  • ABOUT BALTIMORE COUNTRY CLUB Baltimore Country Club was founded in 1898 and it was a success from the start, with 600 members enjoying its 150-acre facility less than five miles from downtown Baltimor...
  • 1 Month Ago

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Banquet Bartender -- Part-Time -- Maryland
  • Live! Casino & Hotel - Maryland
  • Hanover, MD PART_TIME
  • Overview Why We Need Your Talents: Responsible and accountable for all aspects of alcoholic and non-alcoholic beverages sales. Ensure consistent quality of products. Prepares beverages with a sense of...
  • 11 Days Ago

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Banquet Houseperson - Full Time - Maryland
  • Live! Casino and Hotel Maryland
  • Hanover, MD FULL_TIME
  • Overview Function (Scope and Main Purpose of Job) Responsible for banquet function set ups and breakdowns, as well as maintenance, storage and organization of banquet equipment. Responsibilities Core ...
  • 18 Days Ago

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Banquet Houseperson -- Full-Time -- Maryland
  • Live! Casino & Hotel - Maryland
  • Hanover, MD FULL_TIME
  • Overview Function (Scope and Main Purpose of Job) Responsible for banquet function set ups and breakdowns, as well as maintenance, storage and organization of banquet equipment. Responsibilities Core ...
  • 18 Days Ago

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Banquet Chef
  • Sandy Pines Golf Club
  • DeMotte, IN
  • Job Description Job Description In charge of banquet cooking, Creating menus leading a team.
  • 4/19/2024 12:00:00 AM

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Banquet Chef
  • Trump Hotels
  • Miami, FL
  • Location: **Trump National Doral - Miami** In addition to performance of the essential functions, this position may be r...
  • 4/19/2024 12:00:00 AM

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Banquet Chef
  • Troon International
  • Tacoma, WA
  • ** Banquet Chef** **Job Category****:** Food & Beverage **Requisition Number****:** BANQU002900 Showing 1 location **Job...
  • 4/19/2024 12:00:00 AM

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Banquet Chef
  • Endicott College
  • Beverly, MA
  • We are located approximately 20 miles north of Boston and parking is free. We are also accessible by commuter rail on th...
  • 4/18/2024 12:00:00 AM

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Banquet Chef
  • ST ANDREWS COUNTRY CLUB
  • Boca Raton, FL
  • Job Details Job Location St Andrews Country Club Property Owners Association - Boca Raton, FL Position Type Full Time Sa...
  • 4/18/2024 12:00:00 AM

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Banquet Chef
  • Blue Chip Casino Hotel Spa
  • Michigan City, IN
  • $5000 Retention Bonus $1000 after 90 days of continuous employment $2000 after 180 days of continuous employment $2000 a...
  • 4/17/2024 12:00:00 AM

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Banquet Chef
  • LDV Hospitality
  • New York, NY
  • ** Banquet Chef** Location * Summary * Description * Skills Summary **Banquet Chef** Salary Competitive salary Schedule ...
  • 4/16/2024 12:00:00 AM

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Banquet Chef
  • ClubCorp
  • Commack, NY
  • Banquet Chef in Commack, NY at Hamlet Golf Country Club **Location:** **Job Description** Banquet Cook The Banquet Cook ...
  • 4/15/2024 12:00:00 AM

Maryland (US: /ˈmɛrələnd/ (listen) MERR-əl-ənd) is a state in the Mid-Atlantic region of the United States, bordering Virginia, West Virginia, and the District of Columbia to its south and west; Pennsylvania to its north; and Delaware to its east. The state's largest city is Baltimore, and its capital is Annapolis. Among its occasional nicknames are Old Line State, the Free State, and the Chesapeake Bay State. It is named after the English queen Henrietta Maria, known in England as Queen Mary. Sixteen of Maryland's twenty-three counties border the tidal waters of the Chesapeake Bay estuary and...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Banquet Chef - Casino jobs
$54,048 to $90,826