Banquet Chef - Casino jobs in Fishers, IN

Banquet Chef - Casino is responsible for the activities of banquet kitchen staff. Develops menus and ensures all meals are consistent with contracts. Being a Banquet Chef - Casino monitors meal quality and guest satisfaction. May require a bachelor's degree or equivalent. Additionally, Banquet Chef - Casino typically reports to a manager or head of a unit/department. The Banquet Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Banquet Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)

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Banquet Sous Chef
  • The Alexander | a Dolce Hotel
  • Indianapolis, IN FULL_TIME
  • Property Description

    The Alexander, A Dolce Hotel is a contemporary and upscale hotel located in the vibrant city of Indianapolis, Indiana, offering an exciting and dynamic work environment. As a job applicant, joining the team at The Alexander means being part of a distinctive hotel known for its modern design, exceptional service, and prime location in the city's downtown arts and cultural district. The hotel offers a range of employment opportunities, from guest services to food and beverage, providing a diverse and rewarding career path. The Alexander is committed to creating a guest-centric work culture that values teamwork, innovation, and outstanding guest experiences. Employees can expect to work in a stylish and energetic environment, where they can showcase their skills, grow their career, and be part of a team that delivers exceptional service to guests. Joining the team at The Alexander presents a unique opportunity to be part of a dynamic hotel that is at the forefront of Indianapolis' hospitality scene.

    Overview

    Are you a talented and passionate culinary professional with a flair for creating exceptional banquet experiences? Join our team as a Banquet Sous Chef and showcase your creativity, leadership, and culinary skills in a dynamic and fast-paced environment. As a key member of our culinary team, you will assist the Executive Chef in planning, organizing, and executing banquet events, ensuring high-quality cuisine and an unforgettable dining experience for our guests. If you thrive in a collaborative and high-energy atmosphere, have a strong attention to detail, and are dedicated to culinary excellence, we invite you to apply for this exciting opportunity to contribute to our guests' special occasions and be part of a vibrant hospitality team.

     

    Key Responsibilities:

    • Assist the Executive Chef in menu planning and recipe development for banquet events
    • Supervise and train culinary team members, ensuring proper techniques and adherence to standards
    • Oversee food preparation and presentation, ensuring quality and consistency
    • Monitor inventory levels, order supplies, and manage food costs
    • Collaborate with other departments to ensure seamless event execution
    • Ensure compliance with health and safety regulations and maintain a clean and organized work environment
    • Support the Executive Chef in menu tastings, special promotions, and menu engineering
    • Stay updated with industry trends and innovations to enhance the banquet dining experience

    As a Banquet Sous Chef, you will have the opportunity to showcase your culinary expertise and contribute to memorable dining experiences for our guests. We offer competitive compensation, comprehensive benefits, and opportunities for growth within our dynamic hotel/resort environment. Join our team of passionate culinary professionals and be part of a rewarding career journey where your talent and creativity will be valued. Apply now to take the next step in your culinary career.

    Qualifications

    • Culinary degree or equivalent experience
    • 3 years of experience in a culinary leadership role, preferably in banquet operations
    • Strong knowledge of banquet operations, food preparation techniques, and presentation
    • Creativity and ability to develop innovative and visually appealing dishes
    • Strong leadership and team-building skills
    • Excellent communication and organizational abilities
    • Attention to detail and ability to work under pressure
    • Knowledge of food safety and sanitation regulations

    Benefits

    Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.   A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners’ mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company’s heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.

    In keeping with the company’s heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.

    • Three Tiers of Medical Coverage
    • Dental & Vision Coverage
    • 24/7 Teledoc service
    • Free Maintenance Medications
    • Pet Insurance
    • Hotel Discounts
    • Tuition Reimbursement
    • Paid Time Off (vacation, sick, bereavement, and Holidays). 
    • 401K Match

    Working at Davidson is like nowhere else. It’s less of a job, more of a calling. It’s part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace.  Pre-employment drug test and background check required.  We participate in E-Verify.

  • 1 Month Ago

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Banquet Sous Chef
  • ClubCorp
  • Indianapolis, IN FULL_TIME
  • We are Invited. At Invited Clubs, work feels like play as you build relationships with your team and meet Members from all different backgrounds. Every time you step foot in your Club, you can create ...
  • 1 Month Ago

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Banquet Chef - Indiana Convention Center
  • Sodexo Live!
  • Indianapolis, IN FULL_TIME
  • Job Listing: Banquet Chef At Sodexo Live!, we take pride in crafting exceptional events at the most prestigious venues on the planet and creating lasting memories for fans, visitors, guests and team m...
  • Just Posted

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Line Chef/Banquet Chef Dye's Walk Country Club
  • Dye's Walk Country Club
  • Greenwood, IN FULL_TIME,PART_TIME
  • 2080 S. State Rd 135Greenwood, Indiana 46143Dye’s Walk Country Club is a private facility located in Greenwood, Indiana. We currently have 425 golf members with 250 new members recruited in the last f...
  • 3 Days Ago

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Customer Service Associate FT
  • Chef for Hire Inc
  • Indianapolis, IN FULL_TIME
  • We are seeking a Customer Service Associate FT to join our team! You will be responsible for creating and maintaining client accounts by data entry and assisting clients via email and phone communicat...
  • 3 Days Ago

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Chef
  • Palm Beach Tan Inc.
  • Indianapolis, IN FULL_TIME
  • Our Executive Chef works diligently with his/her Sous Chef to develop new menu items and/or daily features. Executive Chefs play an essential role in creating and upholding a positive kitchen culture....
  • 3 Days Ago

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0 Banquet Chef - Casino jobs found in Fishers, IN area

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Prep Cook (signing bonus)
  • The Summit Hotel
  • Indianapolis, IN
  • ** Prep Cook (signing bonus)** Location: Indianapolis, IN, US Property Name: Dolce The Alexander Req Id: 13334 Dolce is ...
  • 3/28/2024 12:00:00 AM

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Line Cook (PM)
  • Columbia Club Inc.
  • Indianapolis, IN
  • Full-Time Line Cook Shift: PM Columbia Club, a private city club established in 1889, on Monument Circle, offers an oppo...
  • 3/28/2024 12:00:00 AM

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Line Cook (AM)
  • Columbia Club Inc.
  • Indianapolis, IN
  • Full-Time Line Cook Shift: Flexible Columbia Club, a private city club established in 1889, on Monument Circle, offers a...
  • 3/28/2024 12:00:00 AM

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Steward
  • Wyndham Hotel Group
  • Indianapolis, IN
  • ** Steward** Location: Indianapolis, IN, US Property Name: Dolce The Alexander Req Id: 14666 Dolce is now seeking a Stew...
  • 3/28/2024 12:00:00 AM

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Culinary Supervisor
  • The Westin Indianapolis
  • Indianapolis, IN
  • Property Description: The Westin Indianapolis is a prestigious downtown hotel located in the heart of Indianapolis, Indi...
  • 3/27/2024 12:00:00 AM

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Manufacturing Internship - Summer 2024 - Various Locations
  • The Judge Group
  • Indianapolis, IN
  • This job posting is an "Evergreen Requisition" designed to gather talent for current or future open positions. It Is a w...
  • 3/26/2024 12:00:00 AM

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Dishwasher
  • Omni Hotels & Resorts
  • Indianapolis, IN
  • Location: Severin Hotel Ideally located in the heart of downtown Indianapolis, the four-diamond Omni Severin Hotel stand...
  • 3/25/2024 12:00:00 AM

Fishers is a city in Fall Creek and Delaware townships, Hamilton County, Indiana, United States. As of the 2010 census the population was 76,794, and by 2017 the estimated population was 91,832. A suburb of Indianapolis, Fishers has grown rapidly in recent decades: about 350 people lived there in 1963, 2,000 in 1980, and only 7,500 as recently as 1990. After the passage of a referendum on Fishers' status in 2012, Fishers transitioned from a town to a city on January 1, 2015. The first mayor of Fishers—Scott Fadness—along with the city's first clerk and city council were sworn in on December 21...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Banquet Chef - Casino jobs
$49,683 to $83,486
Fishers, Indiana area prices
were up 1.3% from a year ago