Banquet Chef - Casino jobs in Cape Coral, FL
Banquet Chef - Casino is responsible for the activities of banquet kitchen staff. Develops menus and ensures all meals are consistent with contracts. Being a Banquet Chef - Casino monitors meal quality and guest satisfaction. May require a bachelor's degree or equivalent. Additionally, Banquet Chef - Casino typically reports to a manager or head of a unit/department. The Banquet Chef - Casino supervises a group of primarily para-professional level staffs. May also be a level above a supervisor within high volume administrative/ production environments. Makes day-to-day decisions within or for a group/small department. Has some authority for personnel actions. To be a Banquet Chef - Casino typically requires 3-5 years experience in the related area as an individual contributor. Thorough knowledge of functional area and department processes. (Copyright 2024 Salary.com)
Recently Added Banquet Chef - Casino jobs
Banquet Chef
- Sanibel Harbour Marriott Resort and Spa
-
Fort Myers, FL
FULL_TIME
-
Job Description:Essentially, the Banquet Chef is responsible for planning and directing food preparation in our event kitchens. This involves a large degree of supervising other kitchen staff, as well as keeping an eye out for problems that arise in the kitchen and seizing control of a situation at a moment’s notice. The Banquet Chef may also need to effectively discipline underperforming staff members, as well as provide incentives for staff members to go above and beyond the expectations of their particular chef roles.Responsibilities:
- Work with the executive chef to produce diversified menus in accordance with the restaurant’s policy and vision.
- Come up with new dishes which appeal to the clients, whenever required.
- Establish the working schedule and organize the work in the kitchen so that everything works like “well-oiled machinery”.
- Produce high-quality dishes that follow up the established menu and level up to the location’s standards, as well as to clients’ requirements.
- Plan the food design in order to create a perfect match between the dish’s aspect and its taste.
- Discover talented chefs and train them in order to reach the high standards of the location.
- Train the auxiliary kitchen staff in order to provide the best results in minimum time and use at the maximum the available resources.
- Maintain order and discipline in the kitchen during working hours.
- Create tasting menus for clients interested in contracting the food for different events (weddings, banquets, corporate dinners, birthday parties, etc.) from their kitchen.
- Developing a cross-marketing strategy in order to increase profit, such as pairing drinks with the food served.
Requirements:- Proficient in English.
- Candidates must have a work permit and proper paperwork to be employed in the USA.
- 3 years of experience in a banquet kitchen is a plus.
- Understanding of various cooking methods, ingredients, equipment, and procedures.
- Excellent record of kitchen and staff management.
- Accuracy and speed in handling emergency situations and providing solutions.
- Familiar with industry’s best practices.
- Working knowledge of various computer software programs.
- A degree in Culinary Science or related certificate is a plus.
- High safety and sanitation standards.
- Recognize and follow quality standards for meats, vegetables, fruits, dairy products, and grains, including proper storage of these items.
- Effective utilization of leftovers and control of waste.
- Consistent safe and sanitary food storage, preparation, and cooking.
- Monitor and control maintenance/sanitation of the kitchen and equipment.
- Adhere to all safety protocols including handling and transportation of foods and knife work.
- Positive attitude.
Skills:- Communication.
- Teamwork Oriented.
- Maintains a Good Energy Level.
- Thorough and Organized.
- Professional.
- Punctual.
- Solution Driven.
Benefits:- Competitive salary.
- Health insurance.
- Dental insurance.
- Vacation and sick/personal time off.
- Flexible spending accounts (medical and dependent care)
- Company-paid basic life insurance.
- Short-term disability.
- Long-term disability.
- 401(k).
- Travel benefits.
- 25 Days Ago
Chef
- Brookdale College Parkway
-
Fort Myers, FL
FULL_TIME
- Overview Voted by Newsweek in 2024 as one of America's Greatest Workplaces for Diversity No late nights! Early Access to Paycheck with Earned Wage Access is available for Hourly Associates (outside of...
- 2 Days Ago
Chef
- PAZZO
-
Naples, FL
FULL_TIME
- Seeking a talented Chef to join our kitchen family! If you're passionate about food and eager to take your culinary skills to the next level, we have the perfect opportunity for you. You'll work close...
- 13 Days Ago
Casino Commission Agent - Immokalee
- Seminole Tribe of Florida
-
Immokalee, FL
FULL_TIME
- The incumbent in this position is responsible for overseeing all gaming activities in accordance with applicable State, Federal and Tribal regulations and the protection of the Tribal Assets. The indi...
- 16 Days Ago
Banquet Manager
- Great Wolf Lodge
-
Naples, FL
FULL_TIME
- Pay: $0 per hour - $0 per hour At Great Wolf, the Banquet Manager oversees all aspects of a banquet or event, including set-up, food presentation, serving, and cleanup, while focusing on quality prese...
- Just Posted
Banquet manager
- Hyatt Hotels Corporation
-
Springs, FL
FULL_TIME
- At Hyatt, we believe our guests select Hyatt because of our caring and attentive associates who are focused on providing authentic hospitality and meaningful experiences to each and every guest. Hyatt...
- Just Posted
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0 Banquet Chef - Casino jobs found in Cape Coral, FL area
Cook | Full-Time at Lehigh Acres Place
- Enlivant
-
Lehigh Acres, FL
- ** Cook | Full-Time at Lehigh Acres Place** **Job Category****:** Dining **Requisition Number****:** COOK0013664 Showing...
- 4/25/2024 12:00:00 AM
Executive Chef
- Ruths Chris
-
Bonita Springs, FL
- ** Executive Chef** **Job Category****:** Non-Tipped Employee **Requisition Number****:** EXECU005890 Showing 1 location...
- 4/24/2024 12:00:00 AM
Sous Chef
- Club Mediterra
-
Naples, FL
- Apply Job Type Full-time Description Who We Are The Club at Mediterra is a premier, member-owned, residential club locat...
- 4/24/2024 12:00:00 AM
Chef de Cuisine
- Fiddler's Creek
-
Naples, FL
- BASIC SUMMARY: Fiddler’s Creek, an award-winning, private, master-planned community in Naples, Florida, is seeking a mot...
- 4/23/2024 12:00:00 AM
Executive Sous Chef
- Fiddler's Creek
-
Naples, FL
- BASIC SUMMARY: Fiddler’s Creek, an award-winning, private, master-planned community in Naples, Florida, is searching for...
- 4/23/2024 12:00:00 AM
Beach Club Line Cook
- The Club at Mediterra
-
Bonita Springs, FL
- Who We Are The Club at Mediterra is a premier, member- owned, residential club located in southwest Florida. The 1,700-a...
- 4/22/2024 12:00:00 AM
Sous Chef
- The Club at Mediterra
-
Naples, FL
- Job Type Full-time Description Who We Are The Club at Mediterra is a premier, member-owned, residential club located in ...
- 4/22/2024 12:00:00 AM
Part Time Pastry Cook
- Bonita Bay Club
-
Bonita Springs, FL
- We provide excellent benefits and perks, including the privilege of using club amenities! On a space-available basis, em...
- 4/21/2024 12:00:00 AM
About Cape Coral, Florida
Cape Coral /ˈkɒrəl/ is a city located in Lee County, Florida, United States, on the Gulf of Mexico. Founded in 1957 and developed as a planned community, the city grew to a population of 154,305 by the year 2010. The city's population estimate was 165,831 for 2013 and 179,804 for 2016. With an area of 120 square miles (310 km2), Cape Coral is the largest city between Tampa and Miami. It is a principal city in the Cape Coral – Fort Myers, Florida Metropolitan Statistical Area. The population estimate for the statistical area was 679,513 for 2014. The city is known as a "Waterfront Wonderland";...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Banquet Chef - Casino jobs
$49,068 to $82,457
Cape Coral, Florida area prices
were up 1.5% from a year ago
were up 1.5% from a year ago