Assistant Pastry Chef assists with the production and presentation of pastries and baked goods. Follows recipes and designated procedures to create unique pastries and baked goods. Being an Assistant Pastry Chef follows all applicable guidelines and regulations for food handling and safety. Maintains a clean and orderly workstation and kitchen equipment. Additionally, Assistant Pastry Chef typically requires a high school diploma or equivalent. Typically reports to a supervisor. The Assistant Pastry Chef works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be an Assistant Pastry Chef typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)
DESCRIPTION: Baltimore Chef Shop is a teaching kitchen in the heart of vibrant Hampden, Baltimore. We offer in-person and online cooking classes for all ages. Our dynamic team of Chef Instructors provides in-depth teaching instruction in a range of cuisines and techniques to students of all cooking abilities. Each chef must be able to work as a 3-person team with the Kitchen Assistant and Dishwasher. All employees must adhere to the core values we wish to uphold in the Shop which are respect, teamwork, and responsibility.
We are currently interviewing for part-time Culinary Instructors who can demonstrate a wide range of technical knowledge and skill. Candidates should be familiar with a variety of culinary approaches ranging from basic knife skills, to sausage making, to regional French cooking, regional Chinese cooking and more. Candidates should also demonstrate the ability to learn and teach topics and types of cuisines previously unfamiliar to them. Training provided. Our approach is based in culinary technique, along with knowledge of ingredients, styles, and traditions relative to the given cuisine.
HOURS: P/T. Shifts average 4 hours per class with the ability to work 4-24 hours a week. Classes run Thursday PM, Friday PM, Sat AM and PM and Sunday AM and PM.
START DATE: Immediate. Positions currently open.
RESPONSIBILITIES:
QUALIFICATIONS:
JOB TYPE: Part-time
PAYRATE: $30 per hour - $36/hour plus tips.
OUR WEBSITE: www.baltimorechefshop.com
*2019 Baltimore Sun Readers Choice Award, Best Cooking School*
*2020 Baltimore Sun Readers Choice Award, Best Cooking School*
Job Type: Part-time
Pay: $30.00 - $36.00 per hour
Benefits:
Schedule:
Supplemental pay types:
Education:
Experience:
License/Certification:
Shift availability:
Ability to Commute:
Work Location: In person