Assistant Pastry Chef jobs in Carson City, NV

Assistant Pastry Chef assists with the production and presentation of pastries and baked goods. Follows recipes and designated procedures to create unique pastries and baked goods. Being an Assistant Pastry Chef follows all applicable guidelines and regulations for food handling and safety. Maintains a clean and orderly workstation and kitchen equipment. Additionally, Assistant Pastry Chef typically requires a high school diploma or equivalent. Typically reports to a supervisor. The Assistant Pastry Chef works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be an Assistant Pastry Chef typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)

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Pastry Cook II
  • Edgewood Tahoe Resort
  • Stateline, NV FULL_TIME
  • Position Summary: 

    Position Summary:
     
    As a Pastry Cook II at Edgewood Tahoe, you prepare food in assigned areas ensuring high quality food is served quickly and consistently to meet the expectations of our guests. The facility offers opportunities in three distinctive restaurants from casual to fine-dining, a high-volume banquet kitchen and full scratch bakery and you may work in various kitchens. The most important characteristic of our team is that we love inspiring lasting memories for our guests. In this position you exhibit excellence in your commitment to our guests. Reimagine luxury hospitality with us.

    Essential Functions:
    • Cook food in accordance with management specifications
    • Memorizes recipes and procedures; make recommendations for efficiencies.
    • Prepare and follow recipes accurately.
    • Work towards developing a positive work environment.
    • Stock, clean and sanitize work area; work safely and report any maintenance needs. 
    • Communicate with “front of the house” and chef; keep management informed of food quality opportunities or shortages to ensure proper par levels are maintained.
    • Properly label and date product at all times.  Practice FIFO.
    • Operate all kitchen equipment and hardware based on their particular functions for use, breakdown, and cleaning.
    • Proficiently work multiple stations and float when assistance is needed. 
    • Follow food safety laws as required by state regulatory services.
    • Other duties as assigned.  Responsibilities and activities may change at any time with or without notice. 

    Qualifications / Special Skills: 
    • At least two to three years pastry or bakery related cooking experience.
    • Working knowledge of custards, sauces, pies, cookies, ganache’s, glazes, icings, chocolate tempering, cakes, sponges, choux pastry, pastry creams, basic cake decorating skills, bread knowledge, mousses, pastry amenities, and pastry special request items
    • Average to advanced knife skills.
    • Follow all prep lists, EOs, and recipes
    • Ensure superior food quality and presentation consistent with AAA Five Diamond/Forbes Five Star standards and take corrective action to resolve any areas of concern.
    • Working Pastry Knowledge, including restaurant desserts, banquet desserts buffet and plated, amenities and all other facets of the bakery operation
    • Professional attitude, good organizational, interpersonal, and communications skills.  
    • Ability to work under changing conditions and periods of changing priorities.
    • Available to work varied shifts when needed, including weekends, holidays, and nights.

    What Makes a Successful Edgewood Tahoe Team Member (Core Competencies):
     
    • Ethics, Integrity and Trust
    • Action Orientated
    • Approachability
    • Communication
    • Composure
    • Guest Focus
    • Position Knowledge
    • Professionalism/attitude
    • Teamwork

    Working Conditions:
    The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job.

    Physical Demands:

    0%
    Sitting
    Up to 25%
    Climbing
    Lifting 50 lbs
    25-50%
    Stoops, Kneel, Crouch, Crawl
    Lifting 25-50 lbs
    50-75%
    Walking
    Pushing/Pulling
    Lifting 0-25 lbs
    75-100%
    Standing
    Use Hand to Finger or Feel
    Reaching with Hands and Arms Above/Below
    Talk or Hear
    Taste or Smell
    Repetitive Motions

    All Edgewood Team Members are Expected to:
     
    • Embrace and promote all facets of our vision, mission and values.
    • Exhibit resort knowledge to accurately support and promote all departments, amenities and programming ventures.
    • Strategically balance customer, business, and team member needs.
    • Be flexible to meet business demands, work well under pressure, meet deadlines, and manage time appropriately.
    • Work with a broad-based constituency and provide excellent service to all internal and external guests.
    • Demonstrate cooperative behavior with colleagues and supervisors.
    • Keep information confidential as directed in the confidentiality agreement.
    • Support and comply with all Edgewood policies, procedures, and standards.
    • Protect Edgewood assets and report all safety concerns to supervisor or Security.
    • Be an ambassador of Edgewood inside and outside of work.
     
    Signature: __________________________________ Date: _______________

  • 1 Month Ago

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Pastry Cook III
  • Edgewood Tahoe Resort
  • Stateline, NV FULL_TIME
  • Position Summary: As a Pastry Cook III at Edgewood Tahoe, you prepare food in assigned areas ensuring high quality food is served quickly and consistently to meet the expectations of our guests. The f...
  • 1 Month Ago

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Head Chef
  • Alibi Ale Works
  • Incline Village, NV FULL_TIME
  • Job Description The Head Chef is responsible for overseeing all kitchen operations for Alibi Incline Public House. The chosen candidate will create and prepare unique recipes in accordance with Alibi ...
  • 3 Days Ago

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Banquet Chef
  • Edgewood Tahoe Resort
  • Stateline, NV FULL_TIME
  • Banquet Chef Location: Stateline, NV, 89449 Skills: Banquet Chef We are seeking a skilled Banquet Chef to join our team. The ideal candidate will have experience in banquet and catering operations, as...
  • 4 Days Ago

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Chef Tournat
  • Casino Fandango
  • Carson, NV FULL_TIME
  • General Summary of Job Duties The Chef Tournant will be responsible for preparing and cooking food according to recipes, quality standards, presentation standards, and food preparation checklists whil...
  • 7 Days Ago

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Sous Chef
  • Edgewood Tahoe Resort
  • Stateline, NV FULL_TIME
  • Position Summary: As a Sous Chef at Edgewood Tahoe, you are to develop menus, train staff, monitor food purchases, labor cost controls and recipes. You have a “hands on” job, working with the culinary...
  • 22 Days Ago

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0 Assistant Pastry Chef jobs found in Carson City, NV area

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Prep Cook
  • P.F. Chang's China Bistro
  • Reno, NV
  • Hiring immediately for full-time and part-time /hourly Prep Cooks, Pastry Cooks or Cooks. Benefits We Offer: Vacation pa...
  • 4/18/2024 12:00:00 AM

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Growth Services Program Manager
  • Pearson
  • Carson City, NV
  • Our Organization Pearson is a global education company that helps people around the world to make progress in their live...
  • 4/18/2024 12:00:00 AM

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Executive Pastry Chef
  • Sierra Executive Solutions Inc
  • Reno, NV
  • Sierra Executive Solutions, Inc. (SES) is a 3rd party search firm recruiting for a hotel client's Executive Pastry Chef ...
  • 4/17/2024 12:00:00 AM

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Housekeeper
  • Healthcare Services Group, Inc.
  • Carson City, NV
  • Overview: Who We Are Healthcare Services Group (HCSG) is an experienced partner managing housekeeping, laundry, dining, ...
  • 4/17/2024 12:00:00 AM

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Bartender
  • Olive Garden
  • Carson City, NV
  • For this position, pay will be variable by location - plus tips. Our Winning Family Starts With You! Check out these gre...
  • 4/17/2024 12:00:00 AM

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Bartender - Carson City Chili's
  • Brinker International
  • Carson City, NV
  • Role Overview Our bartenders mix more than a great drink! They serve amazing food and drinks while creating a lively atm...
  • 4/17/2024 12:00:00 AM

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Executive Pastry Chef
  • Sierra Executive Solutions Inc
  • Reno, NV
  • Sierra Executive Solutions, Inc. (SES) is a 3rd party search firm recruiting for a hotel client's Executive Pastry Chef ...
  • 4/16/2024 12:00:00 AM

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Host
  • Red's Old 395 Grill
  • Carson City, NV
  • Job Description Job Description Job Description: We are looking for a customer-focused Host to join our team! You will b...
  • 4/16/2024 12:00:00 AM

Carson City is an independent city and capital of the US state of Nevada, named after the mountain man Kit Carson. As of the 2010 census, the population was 55,274. The majority of the town's population lives in Eagle Valley, on the eastern edge of the Carson Range, a branch of the Sierra Nevada, about 30 miles (50 km) south of Reno. The town began as a stopover for California-bound emigrants, but developed into a city with the Comstock Lode, a silver strike in the mountains to the northeast. The city has served as Nevada's capital since statehood in 1864; for much of its history it was a hub ...
Source: Wikipedia (as of 04/11/2019). Read more from Wikipedia
Income Estimation for Assistant Pastry Chef jobs
$32,197 to $44,259
Carson City, Nevada area prices
were up 2.5% from a year ago

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