Assistant Pastry Chef assists with the production and presentation of pastries and baked goods. Follows recipes and designated procedures to create unique pastries and baked goods. Being an Assistant Pastry Chef follows all applicable guidelines and regulations for food handling and safety. Maintains a clean and orderly workstation and kitchen equipment. Additionally, Assistant Pastry Chef typically requires a high school diploma or equivalent. Typically reports to a supervisor. The Assistant Pastry Chef works under moderate supervision. Gaining or has attained full proficiency in a specific area of discipline. To be an Assistant Pastry Chef typically requires 1-3 years of related experience. (Copyright 2024 Salary.com)
Babettes Artisan Bread in Longmont, CO is looking for an experienced full-time pastry baker to join our dedicated team Wednesdays through Sundays. Our ideal candidate is passionate, motivated, proactive and takes initiative. We are looking for someone who is a strong team player, knows how to clean as you go, is fast & hard-working and takes notes. Must be available Wednesdays through Sundays.
Pastry Baker Responsibilities
Overall
Qualifications
Pay is minimum wage ($14.42/hr beginning Jan. 1, 2024) in addition to whole house shared tips by day worked. We look forward to hearing from you.
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